Cultured food for life : how to make and serve delicious probiotic foods for better health and wellness
(Book - Regular Print)
RM666.P835S39 2013
1 available
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Location | Call Number | Status |
---|---|---|
Yavapai College Prescott - LIMBO - Items being donated to other libraries | RM666.P835S39 2013 | Find It Now |
Location | Call Number | Status |
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Jerome Public Library - NF - Nonfiction Books | HEALTH ALTERNATIVE 613.2 SCHWENK | Find It Now |
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Schwenk, D. (2013). Cultured food for life: how to make and serve delicious probiotic foods for better health and wellness . Hay House, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Schwenk, Donna. 2013. Cultured Food for Life: How to Make and Serve Delicious Probiotic Foods for Better Health and Wellness. Hay House, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Schwenk, Donna. Cultured Food for Life: How to Make and Serve Delicious Probiotic Foods for Better Health and Wellness Hay House, Inc, 2013.
MLA Citation, 9th Edition (style guide)Schwenk, Donna. Cultured Food for Life: How to Make and Serve Delicious Probiotic Foods for Better Health and Wellness Hay House, Inc., 2013.