Open kitchen : inspired food for casual gatherings
(Book - Regular Print)

Book Cover
Average Rating
Published
New York : Avery, an imprint of Penguin Random House, [2019].
Physical Desc
367 pages : color illustrations ; 27 cm
Status

More Details

Published
New York : Avery, an imprint of Penguin Random House, [2019].
Format
Book - Regular Print
Language
English

Notes

General Note
Includes index.
Description
"Simple, stylish recipes for fearless entertaining from the renowned food stylist, New York Times contributor, and founding food editor of Martha Stewart Living"--,Provided by publisher.
Description
As a professional recipe developer and avid home cook, Spurgeon is devoted to creating perfectly simple recipes for good food. Here she arms readers with elegant, must-make meal ideas that are easy to share and enjoy with family and friends. Whether it is a relaxed gathering or a weeknight dinner, you'll learn how to maximize results with minimal effort for satisfying, delicious meals. -- adapted from inside front cover

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Copies

LocationCall NumberStatus
Beaver Creek School/Public Library - NF - Nonfiction Books641.5 SPUNGENFind It Now
Prescott Public Library - NF - Nonfiction Books641.5 SPUFind It Now

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Citations

APA Citation, 7th Edition (style guide)

Spungen, S. (2019). Open kitchen: inspired food for casual gatherings . Avery, an imprint of Penguin Random House .

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Spungen, Susan. 2019. Open Kitchen: Inspired Food for Casual Gatherings. Avery, an imprint of Penguin Random House.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Spungen, Susan. Open Kitchen: Inspired Food for Casual Gatherings Avery, an imprint of Penguin Random House, 2019.

MLA Citation, 9th Edition (style guide)

Spungen, Susan. Open Kitchen: Inspired Food for Casual Gatherings Avery, an imprint of Penguin Random House , 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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