The instant sommelier choosing your best wine
(DVD Video, Book - Regular Print)
Contributors
Published
Chantilly, VA : The Teaching Company, [2019].
Physical Desc
2 videodiscs (240 min.) : sound, color ; 4 3/4 in. + 1 course guidebook (50 pages : illustrations ; 19 cm).
More Details
Published
Chantilly, VA : The Teaching Company, [2019].
Format
DVD Video, Book - Regular Print
Language
English
UPC
9781629977959
Notes
General Note
Title from disc label.
General Note
8 lectures (30 minutes each).
General Note
"Course no. 9033"--Container.
Bibliography
Course guidebook includes bibliographical references (pages 48-49).
Participants/Performers
Lecturer: Paul Wagner.
Description
"There are so many wines in the world. Open new doors as you open new bottles and learn how to find the ones that are right for you."--Container.
System Details
DVD.
Language
In English; closed-captioned.
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Also in this Series
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Copies
Location | Format | Call Number | Note | Status |
---|---|---|---|---|
Cottonwood Public Library - NF - Nonfiction Books | Book - Regular Print | 641.2 INSTANT SOMMELIER GUIDE 2019 | Softcover | Find It Now |
Cottonwood Public Library - AVDVD - A/V Room - DVD | DVD Video | 641.2 INSTANT SOMMELIER 2019 | Find It Now |
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Citations
APA Citation, 7th Edition (style guide)
Wagner, P. (2019). The instant sommelier: choosing your best wine . The Teaching Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Wagner, Paul, 1952-. 2019. The Instant Sommelier: Choosing Your Best Wine. The Teaching Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Wagner, Paul, 1952-. The Instant Sommelier: Choosing Your Best Wine The Teaching Company, 2019.
MLA Citation, 9th Edition (style guide)Wagner, Paul. The Instant Sommelier: Choosing Your Best Wine The Teaching Company, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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