Monitoring the winemaking process From grapes to wine : techniques and concepts
(Book - Regular Print)

Book Cover
Average Rating
Published
Campbelltown, S. Aust. : Patrick Iland Wine Promotions, 2012.
Edition
Second edition.
Physical Desc
iv, 126 pages : color illustrations ; 22 x 30 cm
Status
Yavapai College Verde - STORAGE - Storage
TP548.M576 2012
1 available

More Details

Published
Campbelltown, S. Aust. : Patrick Iland Wine Promotions, 2012.
Format
Book - Regular Print
Edition
Second edition.
Language
English

Notes

General Note
Cover title.
Bibliography
Includes bibliographical references (pages 119-123) and index.

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Citations

APA Citation, 7th Edition (style guide)

Iland, P. (2012). Monitoring the winemaking process From grapes to wine: techniques and concepts (Second edition.). Patrick Iland Wine Promotions.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Iland, Patrick. 2012. Monitoring the Winemaking Process From Grapes to Wine: Techniques and Concepts. Patrick Iland Wine Promotions.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Iland, Patrick. Monitoring the Winemaking Process From Grapes to Wine: Techniques and Concepts Patrick Iland Wine Promotions, 2012.

MLA Citation, 9th Edition (style guide)

Iland, Patrick. Monitoring the Winemaking Process From Grapes to Wine: Techniques and Concepts Second edition., Patrick Iland Wine Promotions, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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