Food, energy, and society
(Book - Regular Print)
Author
Contributors
Published
Niwot, Co. : University Press of Colorado, [1996].
Edition
Revised edition.
Physical Desc
xvi, 363 pages : illustrations ; 24 cm
Status
More Details
Published
Niwot, Co. : University Press of Colorado, [1996].
Format
Book - Regular Print
Edition
Revised edition.
Language
English
Notes
Bibliography
Includes bibliographical references (pages 299-347) and index.
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Copies
| Location | Call Number | Status |
|---|---|---|
| Prescott College - CIRCCOLL - Circulating Collection | HD9000.6.P55 1996 | Find It Now |
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Citations
APA Citation, 7th Edition (style guide)
Pimentel, D., & Pimentel, M. (1996). Food, energy, and society (Revised edition.). University Press of Colorado.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Pimentel, David, 1925- and Marcia. Pimentel. 1996. Food, Energy, and Society. University Press of Colorado.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Pimentel, David, 1925- and Marcia. Pimentel. Food, Energy, and Society University Press of Colorado, 1996.
MLA Citation, 9th Edition (style guide)Pimentel, David, and Marcia Pimentel. Food, Energy, and Society Revised edition., University Press of Colorado, 1996.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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