Joy of cooking
(Book - Regular Print)
Contributors
Published
Indianapolis : Bobbs-Merrill, [1964].
Edition
[Revised & enlarged].
Physical Desc
849 pages : illustrations ; 23 cm
Status
More Details
Published
Indianapolis : Bobbs-Merrill, [1964].
Format
Book - Regular Print
Edition
[Revised & enlarged].
Language
English
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Prescott High School - NF - Nonfiction Books | 641.5 ROM 66 | Find It Now |
| Prescott Public Library - NF - Nonfiction Books | 641.5 ROM | Find It Now |
Subjects
LC Subjects
Citations
APA Citation, 7th Edition (style guide)
Rombauer, I. S., & Becker, M. R. (1964). Joy of cooking ([Revised & enlarged].). Bobbs-Merrill.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rombauer, Irma S., 1877-1962 and Marion Rombauer. Becker. 1964. Joy of Cooking. Bobbs-Merrill.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rombauer, Irma S., 1877-1962 and Marion Rombauer. Becker. Joy of Cooking Bobbs-Merrill, 1964.
MLA Citation, 9th Edition (style guide)Rombauer, Irma S., and Marion Rombauer Becker. Joy of Cooking [Revised & enlarged]., Bobbs-Merrill, 1964.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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