Understanding wine technology : a book for the non-scientist that explains the science of winemaking
(Book - Regular Print)
Author
Contributors
Published
Newark, Nottinghamshire, UK : DBQA Pub., 2010.
Edition
Third edition.
Physical Desc
xx, 307 pages : color illustrations ; 21 cm
Status
Yavapai College Prescott - LIMBO - Items being donated to other libraries
TP548.B57 2010
1 available
TP548.B57 2010
1 available
More Details
Published
Newark, Nottinghamshire, UK : DBQA Pub., 2010.
Format
Book - Regular Print
Edition
Third edition.
Language
English
Notes
General Note
"In association with The Wine Appreciation Guild, USA"
General Note
Includes index.
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Yavapai College Prescott - LIMBO - Items being donated to other libraries | TP548.B57 2010 | Find It Now |
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Citations
APA Citation, 7th Edition (style guide)
Bird, D. (2010). Understanding wine technology: a book for the non-scientist that explains the science of winemaking (Third edition.). DBQA Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bird, David, 1938-. 2010. Understanding Wine Technology: A Book for the Non-scientist That Explains the Science of Winemaking. DBQA Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bird, David, 1938-. Understanding Wine Technology: A Book for the Non-scientist That Explains the Science of Winemaking DBQA Pub, 2010.
MLA Citation, 9th Edition (style guide)Bird, David. Understanding Wine Technology: A Book for the Non-scientist That Explains the Science of Winemaking Third edition., DBQA Pub., 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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