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Before beginning her new job as sous chef at one of Seattle's finest restaurants, Josie Stewart takes on a six-month position cooking at a lodge in an Alaskan lake town. It's only temporary -- or so she thinks, as she becomes a valued part of the local community, falling in love with the people who call Klutina Lake home. But one Alaskan man, in particular, stands out among Josie's new friends: Palmer Saxon, a quiet, intense sword craftsman, whose...
2) Harvest moon
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After collapsing at work, sous-chef Kelly Matlock retreats to her sister's home in Virgin River where she meets Lief Holbrook, a widower, and as romance blossoms between them, Lief's stepdaughter's antics threaten to tear them apart.
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Bella Vista chronicles volume 2
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While transforming Bella Vista, her childhood home, into a destination cooking school, chef Isabel Johansen finds her plans interrupted by war-torn journalist Cormac O'Neill who has arrived to dig up old history.
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"It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother's house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations. Marcus Samuelsson was only three years old when he, his...
5) Dead heat
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When many guests fall victim to severe food poisoning at Max's catering of a private affair and when a bomb rips through the private boxes at the Two Thousand Guineas Stakes where Max has prepared a luncheon, Max Moreton, a rising culinary star, vows to protect his name and himself.
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2012.
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English
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It is rare for someone to emerge in America who can change our attitudes, our beliefs, and our very culture. It is even rarer when that someone is a middle-aged, six-foot three-inch woman whose first exposure to an unsuspecting public is cooking an omelet on a hot plate on a local TV station. And yet, that is exactly what Julia Child did. The warble voiced doyenne of television cookery became an iconic cult figure and joyous rule breaker as she touched...
7) Comfort food
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2008.
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English
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Tiring of playing the hostess as her fiftieth birthday approaches, celebrity chef Augusta Simpson tries to distance herself from her overly dependent loved ones and receives assistance from handsome fellow chef Oliver in her efforts to launch an on-air cooking class.
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Bella Vista chronicles volume 4
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"The New York Times bestselling author of The Lost and Found Bookshop brings readers a can't-miss tale of friendship, hardship, redemption, and love between a San Francisco baker and a barbecue master from Texas. Jerome Sugar learned the art of baking in his grandma's bakery, also called Sugar, on historic Perdita Street in San Francisco. He supplies baked goods to the Lost and Found Bookshop across the street. When the restaurant that shares his...
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2015.
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English
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"In downtown Milwaukee, Wisconsin, Chef Lou Johnson works tirelessly to build her beloved yet struggling restaurant, Luella's, into a success. She cheerfully balances business, friends, and fiancé ... until fate intervenes. She's just baked her fiancé a rich, delectable coconut cake, but when she drops by his apartment with the birthday surprise, she discovers him in the buff--with an intern. Sardonic British transplant Al writes pseudonymous,...
12) The chef
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Caleb Rooney novel volume 1
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Police detective by day, celebrity food truck chef by night, now Caleb Rooney has a new title: Most Wanted. In the Carnival days leading up Mardi Gras, Detective Caleb Rooney comes under investigation for a murder he is accused of committing in the line of duty -- as a Major Crimes detective for the New Orleans Police Department. Has his sideline at the Killer Chef food truck given him a taste for murder? While fighting the charges against him, Rooney...
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Postcards from Pullman volume 1
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English
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Historical series set in Pullman, Illinois, from bestselling author Judith Miller. Her meticulous research shines in an engaging, fast-paced story.
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A cookbook editor and culinary authority discusses her lifelong love affair with food, her publication of Julia Child's "Mastering the Art of French Cooking, " and the influence of James Beard, Madhur Jaffrey, and other great cooks on American cuisine.
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Sweet Magnolias novel volume 2
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When her teenage daughter ends up in the hospital after starving herself, chef Dana Sue must embrace the power of forgiveness when her cheating husband, whom she kicked out, returns home to help her deal with their self-destructive child.
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Tracking his own strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood, Bourdain takes no prisoners as he dissects what he's seen, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the most controversial figures in food.
17) The donut chef
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English
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When his competitor sets up his business right next door to the first doughnut shop in town, culinary chaos ensues as the original doughnut guru and the newcomer try to outdo one another with their crazy creations.
18) Here's to us
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Three romantic rivals. One crowded house. Plenty of room for jealousy. Laurel Thorpe, Belinda Rowe, and Scarlett Oliver share only two things: a love for the man they all married, Deacon Thorpe - a celebrity chef with an insatiable appetite for life - and a passionate dislike of one another. All three are remarkable, spirited women, but they couldn't be more different. Laurell: Deacon's high school sweetheart and an effortlessly beautiful social worker;...
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After an extravagant honeymoon, Hannah's eager to settle down in Lake Eden and turn domestic daydreams into reality. But when her mother's neighbor is discovered murdered in the condo downstairs, reality becomes a nightmarish investigation. Victoria Bascomb, once a renowned stage actress, was active in the theater community during her brief appearance in town . . . and made throngs of enemies along the way. Did a random intruder murder the woman as...
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