Catalog Search Results
Author
Series
Publisher
Sterling Pub
Pub. Date
[2004]
Language
English
Description
Raw fish is the hot dish, but of course, you never prepare it yourself. After all, you're no samurai chef. But now, with the newest entry in the best-selling Wimps series, you can practically have your own Japanese restaurant at home. With lots of fun and instructive pictures, and the most basic guidance, beginners will feel confident with the necessary tools, tableware, techniques, and ingredients. You'll see how to choose a whole fish or filet whip...
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