Wine science principles and applications
(eBook)
Author
Published
London, England ; Academic Press, 2014.
Edition
Fourth edition.
Physical Desc
1 online resource (1015 pages) : illustrations (some color), maps, charts, photographs, graphs, tables
Status
More Details
Format
eBook
Language
English
ISBN
9780123814692 (e-book)
Notes
Bibliography
Includes bibliographical references at the end of each chapters and index.
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Citations
APA Citation, 7th Edition (style guide)
Jackson, R. S. (2014). Wine science: principles and applications (Fourth edition.). Academic Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Jackson, Ron S.. 2014. Wine Science: Principles and Applications. Academic Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Jackson, Ron S.. Wine Science: Principles and Applications Academic Press, 2014.
MLA Citation, 9th Edition (style guide)Jackson, Ron S.. Wine Science: Principles and Applications Fourth edition., Academic Press, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
8f5c25a2-3144-f436-cee1-e96e762676ab-eng
Grouping Information
| Grouped Work ID | 8f5c25a2-3144-f436-cee1-e96e762676ab-eng |
|---|---|
| Full title | wine science principles and applications |
| Author | jackson ron s |
| Grouping Category | book |
| Last Update | 2024-04-25 03:14:20AM |
| Last Indexed | 2024-04-25 03:48:35AM |
Book Cover Information
| Image Source | syndetics |
|---|---|
| First Loaded | Dec 3, 2022 |
| Last Used | Jan 18, 2024 |
Marc Record
| First Detected | Aug 09, 2021 01:58:32 PM |
|---|---|
| Last File Modification Time | Nov 22, 2021 10:00:39 AM |
MARC Record
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| 020 | |z 9780123814685 | ||
| 020 | |a 9780123814692 (e-book) | ||
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| 100 | 1 | |a Jackson, Ron S.,|e author. | |
| 245 | 1 | 0 | |a Wine science|h [eBook] :|b principles and applications /|c Ronald S. Jackson. |
| 250 | |a Fourth edition. | ||
| 264 | 1 | |a London, England ;|a Waltham, Massachusetts ;|a San Diego, California :|b Academic Press,|c 2014. | |
| 264 | 4 | |c ©2014 | |
| 300 | |a 1 online resource (1015 pages) :|b illustrations (some color), maps, charts, photographs, graphs, tables | ||
| 336 | |a text|2 rdacontent | ||
| 337 | |a computer|2 rdamedia | ||
| 338 | |a online resource|2 rdacarrier | ||
| 504 | |a Includes bibliographical references at the end of each chapters and index. | ||
| 588 | |a Description based on print version record. | ||
| 650 | 0 | |a Wine and wine making. | |
| 650 | 0 | |a Viticulture. | |
| 655 | 4 | |a Electronic books. | |
| 776 | 0 | 8 | |i Print version:|a Jackson, Ron S.|t Wine science : principles and applications.|b Fourth edition.|d London, England ; Waltham, Massachusetts ; San Diego, California : Academic Press, c2014 |h xvii, 960 pages |z 9780123814685 |w 93030186 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=1710531|x Yavapai College|y Yavapai College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=1710531|x Prescott College|y Prescott College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=1710531|x Yavapai Library Network|y All other users click here to access |
| 945 | |a E-Book | ||
