Improving compliance with food safety legislation
(eBook)
Contributors
Published
Bradford, England : Emerald Group Publishing, c2005.
Physical Desc
129 pages
Status
More Details
Format
eBook
Language
English
Notes
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
Griffith, C. J. 1. (2005). Improving compliance with food safety legislation . Emerald Group Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Griffith, C. J. 1946-. 2005. Improving Compliance With Food Safety Legislation. Emerald Group Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Griffith, C. J. 1946-. Improving Compliance With Food Safety Legislation Emerald Group Publishing, 2005.
MLA Citation, 9th Edition (style guide)Griffith, C. J. 1946-. Improving Compliance With Food Safety Legislation Emerald Group Publishing, 2005.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
476004f9-fd0c-203d-dfb9-e1137bc00f65-eng
Grouping Information
| Grouped Work ID | 476004f9-fd0c-203d-dfb9-e1137bc00f65-eng |
|---|---|
| Full title | improving compliance with food safety legislation |
| Author | professor chris griffith |
| Grouping Category | book |
| Last Update | 2022-06-07 21:23:19PM |
| Last Indexed | 2024-05-16 03:23:25AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Oct 26, 2022 |
| Last Used | May 15, 2024 |
Marc Record
| First Detected | Aug 09, 2021 11:55:42 AM |
|---|---|
| Last File Modification Time | Nov 22, 2021 07:36:06 AM |
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| 245 | 0 | 0 | |a Improving compliance with food safety legislation|h [eBook] /|c editor: Professor Chris Griffith. |
| 260 | |a Bradford, England :|b Emerald Group Publishing,|c c2005. | ||
| 300 | |a 129 p. | ||
| 490 | 0 | |a British food journal an international multi-disciplinary journal for the dissemination of food-related research ;|v v.107, no. 3 | |
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Food adulteration and inspection. | |
| 650 | 0 | |a Food|x Safety measures. | |
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