Diet, nutrition, and health
(eBook)
Contributors
Published
Kingston, Ont. : Published for the Royal Society of Canada by McGill-Queen's University Press, c1989.
Physical Desc
xx, 347 pages : ill.
Status
More Details
Format
eBook
Language
English
Notes
General Note
"These papers were prepared for a symposium held at the University of Western Ontario, London, Ontario, Canada, 27 to 30 May, 1987, under the sponsorship of the Royal Society of Canada and the Food and Nutrition Board of the U.S. National Research Council--National Academy of Sciences."
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
Carroll, K. K. (1989). Diet, nutrition, and health . Published for the Royal Society of Canada by McGill-Queen's University Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Carroll, K. K. 1989. Diet, Nutrition, and Health. Published for the Royal Society of Canada by McGill-Queen's University Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Carroll, K. K. Diet, Nutrition, and Health Published for the Royal Society of Canada by McGill-Queen's University Press, 1989.
MLA Citation, 9th Edition (style guide)Carroll, K. K. Diet, Nutrition, and Health Published for the Royal Society of Canada by McGill-Queen's University Press, 1989.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
74090800-e044-45f9-d12f-667aa3d1bea2-eng
Grouping Information
Grouped Work ID | 74090800-e044-45f9-d12f-667aa3d1bea2-eng |
---|---|
Full title | diet nutrition and health |
Author | k k carroll |
Grouping Category | book |
Last Update | 2022-06-07 21:23:19PM |
Last Indexed | 2024-04-20 04:07:33AM |
Book Cover Information
Image Source | default |
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First Loaded | Jan 18, 2024 |
Last Used | Jan 24, 2024 |
Marc Record
First Detected | Aug 09, 2021 12:48:41 PM |
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Last File Modification Time | Nov 22, 2021 09:15:36 AM |
MARC Record
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050 | 4 | |a RM216|b .D5 1989 | |
245 | 0 | 0 | |a Diet, nutrition, and health|h [eBook] /|c edited by K.K. Carroll. |
260 | |a Kingston, Ont. :|b Published for the Royal Society of Canada by McGill-Queen's University Press,|c c1989. | ||
300 | |a xx, 347 p. :|b ill. | ||
500 | |a "These papers were prepared for a symposium held at the University of Western Ontario, London, Ontario, Canada, 27 to 30 May, 1987, under the sponsorship of the Royal Society of Canada and the Food and Nutrition Board of the U.S. National Research Council--National Academy of Sciences." | ||
504 | |a Includes bibliographical references and index. | ||
533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Nutrition. | |
650 | 0 | |a Diet in disease. | |
650 | 0 | |a Nutritionally induced diseases. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Carroll, K. K.|q (Kenneth Kitchener) | |
710 | 2 | |a Royal Society of Canada. | |
710 | 2 | |a National Research Council (U.S.).|b Food and Nutrition Board. | |
710 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=3331414|x Yavapai College|y Yavapai College users click here to access |
856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=3331414|x Prescott College|y Prescott College users click here to access |
856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=3331414|x Yavapai Library Network|y All other users click here to access |
945 | |a E-Book |