Kitchen mysteries revealing the science of cooking = Les secrets de la casserole
(eBook)
Uniform Title
Author
Contributors
Published
New York : Columbia University Press, c2007.
Physical Desc
ix, 220 pages : ill.
Status
More Details
Format
eBook
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
This, H. (2007). Kitchen mysteries: revealing the science of cooking = Les secrets de la casserole . Columbia University Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)This, Herve. 2007. Kitchen Mysteries: Revealing the Science of Cooking = Les Secrets De La Casserole. Columbia University Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)This, Herve. Kitchen Mysteries: Revealing the Science of Cooking = Les Secrets De La Casserole Columbia University Press, 2007.
MLA Citation, 9th Edition (style guide)This, Herve. Kitchen Mysteries: Revealing the Science of Cooking = Les Secrets De La Casserole Columbia University Press, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
882265b7-985c-b5a9-b41e-dba6a7a86140-eng
Grouping Information
| Grouped Work ID | 882265b7-985c-b5a9-b41e-dba6a7a86140-eng |
|---|---|
| Full title | kitchen mysteries revealing the science of cooking les secrets de la casserole |
| Author | this herve |
| Grouping Category | book |
| Last Update | 2024-04-29 13:27:20PM |
| Last Indexed | 2024-05-04 04:41:23AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Mar 25, 2024 |
| Last Used | Mar 25, 2024 |
Marc Record
| First Detected | Aug 09, 2021 12:20:01 PM |
|---|---|
| Last File Modification Time | Apr 29, 2024 01:30:35 PM |
MARC Record
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| 100 | 1 | |a This, Herve. | |
| 240 | 1 | 0 | |a Secrets de la casserole.|l English |
| 245 | 1 | 0 | |a Kitchen mysteries|h [electronic resource] :|b revealing the science of cooking = Les secrets de la casserole /|c Herve This ; translated by Jody Gladding. |
| 260 | |a New York :|b Columbia University Press,|c c2007. | ||
| 300 | |a ix, 220 p. :|b ill. | ||
| 490 | 1 | |a Arts & traditions of the table | |
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Cooking. | |
| 650 | 0 | |a Food. | |
| 650 | 0 | |a Gastronomy. | |
| 655 | 4 | |a Electronic books. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a Arts and traditions of the table. | |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=908201|x Yavapai College|y Yavapai College users click here |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=908201|x Prescott College|y Prescott College users click here |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=908201|x Yavapai Library Network|y All other users click here |
