The Korean table : from barbecue to bibimbap : 100 easy-to-prepare recipes
(Book - Regular Print)
Author
Contributors
Published
North Clarendon, Vt. : Tuttle Pub., [2008].
Edition
First edition.
Physical Desc
159 pages : color illustrations ; 27 cm
Status
Yavapai College Prescott - STORAGE - Storage
TX724.5.K65C596 2008
1 available
TX724.5.K65C596 2008
1 available
More Details
Published
North Clarendon, Vt. : Tuttle Pub., [2008].
Format
Book - Regular Print
Edition
First edition.
Language
English
Notes
Bibliography
Includes bibliographical references (page 157) and index.
Description
"The Korean table shows American cooks how to create the exciting and authentic flavors of Korean cuisine at home."--Jacket.
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Copies
| Location | Call Number | Status |
|---|---|---|
| Yavapai College Prescott - STORAGE - Storage | TX724.5.K65C596 2008 | Find It Now |
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Citations
APA Citation, 7th Edition (style guide)
Chung, T., & Samuels, D. (2008). The Korean table: from barbecue to bibimbap : 100 easy-to-prepare recipes (First edition.). Tuttle Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Chung, Taekyung and Debra. Samuels. 2008. The Korean Table: From Barbecue to Bibimbap : 100 Easy-to-prepare Recipes. Tuttle Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Chung, Taekyung and Debra. Samuels. The Korean Table: From Barbecue to Bibimbap : 100 Easy-to-prepare Recipes Tuttle Pub, 2008.
MLA Citation, 9th Edition (style guide)Chung, Taekyung., and Debra Samuels. The Korean Table: From Barbecue to Bibimbap : 100 Easy-to-prepare Recipes First edition., Tuttle Pub., 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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