How to Taste: The Curious Cook's Handbook to Seasoning and Balance, from Umami to Acid and Beyond—with Recipes!
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Citations
Selengut, B. (2018). How to Taste: The Curious Cook's Handbook to Seasoning and Balance, from Umami to Acid and Beyond—with Recipes! . Sasquatch Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Selengut, Becky. 2018. How to Taste: The Curious Cook's Handbook to Seasoning and Balance, From Umami to Acid and Beyond—with Recipes!. Sasquatch Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Selengut, Becky. How to Taste: The Curious Cook's Handbook to Seasoning and Balance, From Umami to Acid and Beyond—with Recipes! Sasquatch Books, 2018.
MLA Citation, 9th Edition (style guide)Selengut, Becky. How to Taste: The Curious Cook's Handbook to Seasoning and Balance, From Umami to Acid and Beyond—with Recipes! Sasquatch Books, 2018.
Copy Details
Library | Owned | Available |
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Yavapai College Libraries | 1 | 0 |